Ingredients
6 ducks legs
1 onion, chopped
2 garlic cloves, chopped
bundle of thyme, bay, rosemary and a whole red chilli, tied together
350g baby carrots, trimmed, but left whole
400ml hot chicken stock
400g baby turnips, trimmed
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Tender duck legs with baby turnips
Ingredients
6 ducks legs
1 onion, chopped
2 garlic cloves, chopped
bundle of thyme, bay, rosemary and a whole red chilli, tied together
350g baby carrots, trimmed, but left whole
400ml hot chicken stock
400g baby turnips, trimmed
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